Technologies and Processes

We optimize production to meet customer needs

Cutting-Edge Technology

Cutting-edge technology is crucial to ensuring the quality and safety of our products. We use state-of-the-art machines and equipment to ensure an efficient and consistent production process.

High-Tech Production Process at Nutriceal Foods

At Nutriceal Foods, we employ cutting-edge technologies to produce our products. The process begins with the enzymatic hydrolysis of cereals, followed by drying in drums. Next, ingredients are combined and mixed according to our customers’ specifications. Finally, products are carefully packaged in secure and sturdy packaging

to ensure quality and safety throughout transportation and storage. Our highly qualified team rigorously monitors each step of the production process to guarantee maximum quality and food safety.

Key Technologies in the Production Process


Why is enzymatic treatment used?

  • Easy to digest
  • No added sucrose
  • Smooth texture and pleasant mouthfeel
  • Reduced thickening time and viscosity adjustment

Why are cereals dried in drums?

  • Gelatinization of cereals starch
  • Reduced microbiology
  • Produces an instant product
  • Determines the product’s appearance


Why use blending and mixing processes?

  • Addition of various ingredients (milk byproducts, sugar, fruits, vitamins, flavors, minerals, prebiotics, etc.)
  • Addition of multiple textures (flakes, pieces, etc.)
  • Unlimited number of ingredients

What are the packaging options?

  • Cans
  • Single or multiple bags within boxes (bag-in-box)
  • Sachets
  • Big bags
  • Stand-up pouch

Nutriceal Foods

Technologies and Processes

We use modern and high-tech equipment at every stage of the production process, from the enzymatic hydrolysis of cereals to the final packaging. We rely on cutting-edge machines and technologies to ensure the quality and efficiency of our products. Additionally, we keep our equipment up-to-date and well-maintained to ensure smooth operation.